My World Famous Broccoli Chicken Fettuccine Alfredo made from scratch! 😬🥸
Actually pretty good. My nephew loved it.

by bjcjr86

2 Comments

  1. Publix steam in bag broccoli, Perdue pre cooked oven roasted chicken strips, 2 jars of Classico creamy Alfredo, & a pound of Ronzoni fettuccine.

    Steam broccoli in bag and cut into smaller chunks with kitchen scissors

    Cut 2 bags of the chicken strips into smaller pieces with kitchen scissors then microwave for 1m

    Cook pasta (strain the water out too, you donut)

    Add 2 jars of Alfredo sauce and everything else together, mix well

    Try to remember the last time you washed those kitchen scissors

    It’s too late now, you’re drunk anyway

    Profit? Yum! 😋

  2. louielou8484

    Looks so good. Do you ever make homemade sauce though? It’s so easy and tastes so much better.

    I have an aversion to any kind of packet or jarred white/cheese sauces like cracker barrel mac and cheese. I never had an issue until I got older and all of it started tasting like vomit to me.

    I looked it up and the cause of this is one of the ingredients – butyric acid, which is found in vomit! It affects some people and doesn’t affect others. You’re so lucky 😭