Pan got a little hot but I think I’m on the right track. What yall think?

25 Comments

1. 

   detectivelok 6 months ago

   Looks delicious

2. 

   Confident-Security41 6 months ago

   Looks like you nailed it bruv

3. 

   DisgruntledTexan 6 months ago

   Noice

4. 

   Similar-Abrocoma-667 6 months ago

   Hmm I see aromatics… this is very proper

5. 

   Vegetable-Action-725 6 months ago

   Perfect

6. 

   JamAndJelly35 6 months ago

   Looks perfect. Do this always lol

7. 

   wy_will 6 months ago

   Looks perfect

8. 

   devi14159265359 6 months ago

   whatever you did, you did it right.

9. 

   Specialist-Wind7231 6 months ago

   She is beauty, she is grace

10. 

    renge-refurion 6 months ago

    Solid

11. 

    CalledPlay 6 months ago

    10/10

12. 

    BackyZoo 6 months ago

    I’m impressed you got that much blackening on the crust while still getting such a uniform cook in the center.

13. 

    Glens-Aussie-BBQ 6 months ago

    Fuck me, that’s solid work!! Awesomeness

14. 

    Glenlivet88 6 months ago

    Looks perfect 👌

15. 

    -617-Sword 6 months ago

    Don’t touch it, just give it to me

16. 

    morgandrew6686 6 months ago

    nailed it. hot is good.

17. 

    cypress361 6 months ago

    smash 😝

18. 

    Soupbell1 6 months ago

    This looks FANTASTIC.

19. 

    Well-Timed-Doubt 6 months ago

    This right here… just keep doing it. You won’t fail.

    Enjoy 🫡

20. 

    cold_sh33p 6 months ago

    Yeah, just keep doing this every time and you’re fine

21. 

    DadBodDestroyer 6 months ago

    This is perfection… absolute perfection

22. 

    NetherKiller01 6 months ago

    Change nothing, it’s perfect

23. 

    CaddyShsckles 6 months ago

    Can the pan ever be ‘too hot’?

24. 

    Irememberdelhomme 6 months ago

    Yum

25. 

    Rowdy250 6 months ago

    Definitely on the right track!