Easy to prepare and everyone will be happy! Everyone will love these zucchini recipes! It’s very quick and easy to cook zucchini according to my recipes! Choose any of these zucchini recipes and you’ll be making it again and again! Delicious, simple and healthy!
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RECIPE №1 00:00 Zucchini tastes better than pizza
3 zucchini.
Tomatoes 300 g / 10.58 oz.
Salt.
Leave for 10 minutes, then squeeze out the juice.
Flour 5 tablespoons.
Italian herbs.
Dried garlic.
Salt. Black pepper.
Mix well.
Cilantro. Dill.
Greek yogurt/sour cream 2 tablespoons.
Mix everything thoroughly.
3 eggs.
Cheese 150g / 5.29oz.
Olive oil.
Spread the mixture evenly.
Add cheese.
Tomatoes.
Salt.
Cook in the oven for 30-35 minutes at 200°C (400°F).
Greek yogurt/sour cream 2 tablespoons.
Mayonnaise 1 tablespoon.
Mustard 1 teaspoon.
2 garlic.
Dill.

RECIPE №2 05:29 Zucchini pie
3 zucchini.
Salt.
2 eggs.
Salt. Black pepper.
Milk 1/2 cup / 100 ml.
Flour 60g / 2.11 oz.
Baking powder 1 teaspoon.
Mix everything thoroughly.
Dill.
2 garlic.
Parmesan cheese.
Butter.
Lay out the zucchini.
Cook in the oven for 40-45 minutes at 180°C (350°F).
Bon appetit!

RECIPE №3 08:16 Zucchini pan
1 zucchini.
Salt 1 teaspoon.
Stir and leave for 10 minutes.
1/2 red onion.
1 garlic.
2 sweet peppers.
1 carrot.
1 tomato.
Olive oil.
Cover with a lid and simmer until all vegetables are cooked.
Tomato sauce 3 tablespoons.
Mix everything thoroughly.
2 eggs.
Salt.
Black pepper.
Italian herbs.
Bon appetit!

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3 zucchini. Hello dear friends! Welcome back to my channel! Tomatoes 300g / 10.58oz. Salt. Leave for 10 minutes, then squeeze out the juice. I’m glad you’re with me! Write from which city you are watching my channel! Flour 5 tablespoons. Italian herbs. Dried garlic. Salt. Black pepper. Mix well. Cilantro. Dill. Greek yogurt/sour cream 2 tablespoons. Mix everything thoroughly. 3 eggs. Leave a LIKE if you really liked the recipe! Cheese 150g / 5.29oz. Olive oil. Write in the comments what recipes you want to see on my channel! Spread the mixture evenly. Add cheese. Tomatoes. Salt. Cook in the oven for
30-35 minutes at 200°C (400°F). Greek yogurt/sour cream 2 tablespoons. Mayonnaise 1 tablespoon. Mustard 1 teaspoon. 2 garlic. Dill. Very flavorful sauce! My whole family loves this dish! This is delicious! We can start dinner! Thank you for watching this video to the end! Have a good day! Bon appetit! 3 zucchini. Salt. 2 eggs. Salt. Black pepper. Milk 1/2 cup / 100 ml. Flour 60g / 2.11 oz. Baking powder 1 teaspoon. Dill. Write in the comments what zucchini recipes you want to see on my channel! 2 garlic. Leave a LIKE if you really liked the recipe! Use a paper towel to remove excess liquid. Mix well. Parmesan cheese. Butter. Lay out the zucchini. Cook in the oven for
40-45 minutes at 180°C (350°F). That’s all! This is delicious! I’m sure you’ll like it! Bon appetit! 1 zucchini. Salt 1 teaspoon. Stir and leave for 10 minutes. 1/2 red onion. Leave a LIKE if you really liked the recipe! 1 garlic. Olive oil. Fry over medium heat. 2 sweet peppers. 1 carrot. Stir. Cover with a lid and simmer
the vegetables for 5 minutes. Drain the juice from the squash. Add zucchini. Mix well. Cover with a lid and simmer until
all vegetables are cooked. 1 tomato. Add tomato. Tomato sauce 3 tablespoons. Mix everything thoroughly. 2 eggs. Write in the comments what recipes you want to see on my channel! Salt. Black pepper. Italian herbs. Stir. Pour in the eggs. Fry until the eggs are ready, stirring constantly. A great lunch is ready! This is delicious! Thank you for watching this video to the end! Have a good day! Bon appetit!

48 Comments

  1. Liebe diese Zucchini-Rezepte! Sie sind so schnell und lecker, dass sie ein Klassiker in meiner Küche geworden sind. Die Erklärung ist super klar und die Tipps sind großartig. Vielen Dank für das Teilen! ❤❤

  2. I have a bumper crop of zucchini right now. Every meal is going to be “zucchini something” for the next few weeks until my family says “please, no more zucchini”

  3. I do speed up my watching of these videos. I’ve seen one person who did something similar in one minute, which for me works. But I understand how enjoyable these are for so many.

    The one thing I find very humorous, but not in a mean way, but so often with this particular creator, the statement in the description is usually, “I eat this every day “and there are so many things that she eats almost every day that I often wonder lol probably means some thing I could eat every day but it’s just said differently. But her recipes are wonderful and I do use quite a few of them.

  4. Love the pace and calmness of this video. So easy to follow along and write down ingredients. Especially love the music not being so loud!

  5. I'm from SE Louisiana USA.
    I've been looking to find a recipe using zucchini and Philo dough..I have a lot of philosophy dough packages in my freezer.

  6. Oh. Yet ANOTHER that you cook almost every day. You must be cooking about 50 meals daily by now.

  7. No point in wasting time if you have limited vision. I have NO idea what she is putting in since she won't talk and tell us and I can't see enough to read the words. I really hate these non talking videos!