4 portions of mushroom pasta
-340g pasta (before cooking )
-350g mushroom
-130g onion
-20cl cream 18% fat
-20cl vegetable stock
7.5 portions of rice :
– 500g uncooked rice
– 500g smoked sausage
– 750g bell pepper
– 130g onion
Ketchup and oyster sauce
I should be able to eat until Friday with all of these yay !
Took me 2 hours including washing the dishes
Bonus pic : fridge before and after + today’s breakfast
by Lussarc
Dining and Cooking