A few of the meals I made last week for dinner

15 Comments

1. 

   softrotten 8 months ago

   * Bibimbap – rice, fried egg, leftover gyoza meat/filling, zucchini, carrots, bell peppers, spinach, sprouts, cucumbers, gochujang + chili oil
   * Chicken katsu curry udon
   * Blackened gochujang salmon, jasmine rice, green beans, cucumbers, and pickled onions
   * Jajangmyeon (black bean noodles)
   * Pork gyozas – was able to meal prep 300 gyozas for the freezer 🙂

2. 

   TBearForever 8 months ago

   Get in my belly

3. 

   MsA11y 8 months ago

   Holy, those noodles should be labeled NSFW they’re so saucy! Everything looks amazing, as always.

4. 

   No_Employer4939 8 months ago

   Your posts never fail to impress me! Everything looks absolutely scrumptious!! 😊😋💗

5. 

   No_Box_696 8 months ago

   Oooo do you share recipes? The jajangmyeon looks great!

6. 

   bamsch85 8 months ago

   Great cooking, fantastic pictures! Thx so much for all the inspirations!

7. 

   Proper-Sentence2544 8 months ago

   Wow! Yum!

8. 

   Aquamarine-Aries 8 months ago

   Can you adopt me pls

9. 

   Wonderful_Dot_1173 8 months ago

   Can I get recipes for all of them?

10. 

    rabbitales27 8 months ago

    Thanks for the inspiration:)

11. 

    winterrbb 8 months ago

    Everything is mouthwatering

12. 

    bubblebuttbuttfkr 8 months ago

    everything looks great! the chicken katsu curry udon is calling me, can i have the recipe pls

13. 

    PerspectiveOk493 8 months ago

    Are you single? 😆

14. 

    BananaSlugHug 8 months ago

    Oh lordt those last two 🤤🤤🤤

15. 

    EnbyQueerDeity 8 months ago

    This all looks amazing!!