Elevated Flavours, Unique Touches, and a Citrus-Infused Surprise
This isn’t your everyday tomato toast. I’ve combined fresh and rehydrated sun-dried cherry tomatoes to double the flavour, added juicy orange segments, and mashed up pine nuts for a Mediterranean savoury zing. What sets it apart? The delicate flavours of tangerine and lemon in the oil are combined with airy orange blossom ricotta. It is sweet, tangy, nutty, and creamy—all on perfectly grilled bread. Everything is well-balanced, so it is not a recipe but an experience.
Dining and Cooking