Pork Ribs Kaldereta is a rich and savory Filipino stew made with tender pork ribs simmered in a flavorful tomato-based sauce.
Infused with garlic, onions, and bell peppers, and enhanced with liver spread for that signature creamy depth, this dish offers a comforting blend of sweet, salty, and spicy notes.
Traditionally enjoyed during special occasions or family gatherings, it’s best served over steamed rice for the ultimate Filipino comfort food experience.
A Filipino classic na perfect sa kanin at kwentuhan. 🍚🔥
14 Comments
Thank you for sharing ❤.
Love from Assam ( Northeast India)
Laging masarap ulam Jan sa Inyo 🙂
wow sarap❤
Favorite 😊 kanin nalang ang kulang 😁
เดียวลองทำกินบ้าง
Wow sarap niyan 😊
Wow sarap nyan idol
Wow yummy 😋 ❤
Ficou uma delícia
Naku ang sarap!😊
My favorite ulam,napakasarap nyan pork ribs caldereta.Yummy ulam❤❤
Nice friend enjoy ❤❤❤
Not only delicious food, but the sound of the way she/he cooked so relaxing
Que Ricooooooo lla me dió hambre😂😂😂😂😂😂😂👍mis saludos desde Nicaragua