Sorry for the terrible pic! I was too hungry and excited to eat it to take a better one. 😂
I bought a Thai rice mix that literally looked like a vacuum pack block of birdseed and decided to cook some up today in my rice cooker. Next time I'll use a bit less water but it turned out pretty good…kind of rice and beans textured. I hadn't decided what to do with it so I threw a bunch of stuff together into the bowl and it was so tasty! You could use any rice or grain you want.
Then I added: a whole handful of chopped grape tomatoes, artichoke hearts marinated in olive oil, feta, dill, basil, pecan bits, s&p, and a drizzle of olive oil.
It was perfect for this hot day and super quick once the rice was cooked. I can't wait to have it again tomorrow!
by blood_bones_hearts
Dining and Cooking