Discover the rich, hearty flavors of Authentic Lebanese Fosoliaβ€”a traditional white bean stew simmered in a rich tomato sauce with tender lamb pieces, served with Lebanese rice and golden vermicelli noodles. πŸ‡±πŸ‡§πŸ›

This comforting dish is a staple of Lebanese home cooking and a true reflection of Middle Eastern culinary heritage. Whether you call it Fasolia, Fasoulia, or Lebanese baked beans, it’s a must-try recipe for anyone who loves soulful, slow-cooked meals with deep flavor and history.

In this video, we show you exactly how we make it at home, using classic ingredients passed down through generations. From the perfectly spiced tomato broth to the fall-apart lamb and fluffy rice, this dish brings warmth to any dinner table.

🌿 Ideal for:
β€’ Middle Eastern food lovers
β€’ Lebanese food enthusiasts
β€’ Ramadan or Sunday family meals
β€’ Comfort food fans

πŸ‘‰ Subscribe to our channel Dad’s Super Saiyan Garden for more authentic Lebanese recipes and Middle Eastern favorites.

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