Heyyy , im a new employee at a local coffee shop here in my country, it’s a small quite one.
I started working here almost a week ago, and the amount of milk i had to throw away is scary lol. But today i managed to make a customer and my self happy. Any advice on how to improve and if there is any tips/ tricks to prefect it every time? Much lovee xx
by HarluPug
Dining and Cooking