Romesco Sauce Recipe | How to Make Romesco Sauce | Homemade Romesco Sauce Recipe

If you’re looking for a bold, smoky, and versatile sauce that brings restaurant-quality flavor to your kitchen, this romesco sauce recipe is exactly what you need. In this video, you’ll learn how to make romesco sauce from scratch using simple ingredients like roasted red peppers, tomatoes, almonds, garlic, and olive oil—all blended into a rich, vibrant sauce that takes any dish to the next level.
This Spanish romesco sauce is the perfect companion for grilled meats, roasted vegetables, seafood, and even sandwiches. Whether you’re after a bold dip, a spread, or a sauce that instantly upgrades your dinner, this easy romesco sauce has you covered. Inspired by the traditional Catalonian version, I’ll show you how to get the best flavor using roasted ingredients and pantry staples.
Using this romesco sauce with roasted red peppers gives it a smoky sweetness that’s irresistible. It’s naturally gluten-free, dairy-free, and can be made vegan with no effort. Whether you’re preparing a weeknight dinner or a special tapas night, this homemade romesco sauce adds a punch of flavor in just minutes.
I’ll walk you through the step-by-step to create the best romesco sauce, and show you how to use it in a variety of ways—including as a romesco sauce for fish, steak, vegetables, and even eggs. If you’ve been looking for a great romesco sauce for chicken or a bold romesco sauce for steak, this is the one to try.
This is also a great romesco sauce for pasta or as a dip for crusty bread. And if you love bright, bold sauces, you’ll definitely want to add this one to your weekly rotation.

🎁Great Gift Idea🎁
The Sauce and Gravy Channel Cookbook Links:
👉 Comfort Foods Made Simply – amazon affiliate link* – https://amzn.to/4iIpNIj
👉 Sauces Made Simply – amazon affiliate link* – https://amzn.to/3zz498I
👉 Sauces Made Simply – IngramSpark – (US paperback) – https://shop.ingramspark.com/b/084?VxcElqugpNWTTq520OjBvYOcgS1CU9DLN2mPiw19hZx

Ingredients
1½ cups or 300g roasted red bell peppers chopped
14.5 oz. or 411g can roasted tomatoes
1 cup or 100g toasted almonds
¼ cup flat leaf parsley
¼ cup or 63ml olive oil or a neutral oil
1 tsp salt
2 garlic cloves
Juice of half a lemon
1 tsp sherry vinegar or red wine vinegar
1 tsp paprika
Handful thyme (leaves)

Makes 3 cups or 750ml

👉 The Sauce and Gravy Channel – Amazon Store – https://www.amazon.com/shop/thesauceandgravychannel/list/3PQTK2KRIZLK4?ref_=cm_sw_r_cp_ud_aipsflist_aipsfthesauceandgravychannel_PVJDKXFXF1BJY4Z0SST8
_______________
Equipment Used (Amazon Affiliate Links)
– Calphalon Triply Stainless Steel 10-Inch Omelet Pan – https://amzn.to/3CfAM8v
– Gas One Burner – https://amzn.to/3U8cjwK
– Mini Bowls 4 Inch Glass Bowls for Kitchen Prep – https://amzn.to/3Mm2XY3
– Pyrex Measuring Cup Set – https://amzn.to/3Cc3GGx
_______________

Support The Channel and Shop at The Sauce and Gravy Channel YouTube Store: https://www.youtube.com/channel/UCing0z50kD3DA51TkLNo_Jw/store

The Sauce and Gravy Channel specializes in sauces and gravy recipes. It’s all about the sauce – and gravy. Sauces and gravies bring a rich and dynamic touch to dishes. They add flavor and texture to help complete a beautiful dish. My goal is to keep sauces alive via how to videos. Please show your support for the channel by subscribing below. Remember to – live, love and make gravy.

#thesauceandgravychannel #homemade #sauce

😊If you like this recipe and would like to help make a sauce 😊 make a donation to show your support – https://paypal.me/sauceandgravy

Visit the website: https://www.thesauceandgravychannel.com
Subscribe for more video recipes: https://www.youtube.com/channel/UCing0z50kD3DA51TkLNo_Jw?sub_confirmation=1
Find The Sauce and Gravy Channel on Instagram: https://www.instagram.com/thesauceandgravychannel/
Find The Sauce and Gravy Channel on Facebook: https://www.facebook.com/Sauce-and-Gravy-100890628183264/?modal=admin_todo_tour
For more videos log onto: https://www.youtube.com/channel/UCing0z50kD3DA51TkLNo_Jw

*DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission (at no cost to YOU). This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
As an Amazon Associate I earn from qualifying purchases

DISCLAIMER USE AT YOUR OWN RISK We do not take any warranties about the completeness, reliability and accuracy of this information. Any action you take upon the information on this website YouTube TikTok Khal Instagram Khal or Facebook is strictly at your own risk, and we will not be liable for any injuries, losses and damages in connection with the use of our YouTube TikTok Khal Instagram Facebook or website.

welcome to The Sauce and Gravy Channel This is 
Johnny Mac the Gravy Guy It’s Saturday so I’m going to quickly walk you through how to make 
another homemade sauce a romesco sauce It’s quick it’s easy and it’s absolutely delicious 
So let me show you how to make it Begin with a little prep work Grab a sauté pan and put it over 
medium to high heat When the pan is hot add 1 cup or roughly about 100 g of slivered almonds to the 
dry pan Continuously stir and shimmy and shake the almonds until they’re lightly toasted and golden 
brown Add them to a plate or a bowl and put them to the side for later That’s it for the prep work 
Nothing too difficult there Round up the rest of the ingredients and you’re ready to make the easy 
romesco sauce For this recipe you’ll need an 8 cup or 2 L food processor Drop in 1 and 1/2 cups or 
300 g of fire roasted red peppers that have been chopped Then add one 14.5 ounce or 411 g can of 
fire roasted tomatoes Snag the toasted almonds and drop them in If you’re not into almonds 
hazelnuts would be another great option for this recipe And because it’s homemade you could 
even go with half almonds half hazelnuts Make it how you like it Next add the juice of half of a 
lemon Pour in one teaspoon of cherry vinegar It can also be substituted with red wine vinegar 
Drop in two cloves of garlic and 1 teaspoon of salt Next up to that some shrubbery 1/4 
of a cup of flat leaf parsley that’s been chopped Snag a few sprigs of thyme 
remove the leaves and add them to the mix Hit the spice rack Grab hot smoked 
paprika and add half of a teaspoon Last item for this unbelievably easy 
and quick recipe for a romesco sauce 1/4 of a cup or 63 ml of a neutral oil of your choice Crank the food processor up and give 
it a blitz until it’s as smooth as you like Remember those meals that made you feel at 
home well they’re back with The Sauce and Gravy Channel second cookbook Comfort Foods Made 
Simply filled with scratch-made classics you’ll be proud to serve Creamy sauces slow simmered 
flavor No cans no shortcuts just real cooking Step-by-step recipes real ingredients and QR codes 
to transport you to free video tutorials to help guide you Cook with confidence share with love 
These are the meals they’ll never forget See the link in the video’s comment and description 
section to order now Real comfort starts now After a few quick minutes you have this a 
from scratch romesco sauce You can use it as a condiment for roasted vegetables grilled fish 
Throw it on some eggs or add it to an omelet Add it to some delicious homemade bread Why 
not you can either have it on the spot or put it into a glass container Cover it Put it in 
the fridge for at least an hour or overnight even better to marry those flavors And that’s 
all there is to it That’s how you make a quick and easy homemade romesco sauce Thank you so 
much for watching The Sauce and Gravy Channel If you found this recipe helpful be sure to 
hit that like button And hey you know what if you found it helpful share it with your friends 
They might find it useful too Thanks again for watching and until next Saturday remember it’s 
just you me and the sauces Keep whiskin’ y’all