King’s Fish House carries Marie Sharp’s Red Hornet Sauce! Tasted so good in the clam chowder

by spititout__

6 Comments

  1. I’ve said this before, but Red Hornet is pretty much the perfect hot sauce for making something sufficiently hot without altering the flavor. Goes with so many things because it doesn’t have a strong pepper forward taste. Not quite a super hot but it packs a punch.

  2. HumorTumorous

    Is this the one in HB? I will have to visit an establishment that takes their food this seriously.

  3. _MrShakedown_

    I didn’t know what a Hornet pepper was until now. It’s a cross between a scorpion and ghost. Cheers!

  4. Sorta_machinist

    I had M.S. Smokin’ on a lobster roll in Bar Harbor Maine. That was the moment I was hooked