I’m still a novice smoker so whenever the temps sit between 160-170 degrees for more than 5 minutes…

by RezSickness

7 Comments

  1. Additional-Bag-1961

    Literally went through this earlier this week

  2. Minimum-Barracuda911

    I know the feeling. The way I get myself through it is to fuck off and do something else. Watch sports highlights, do the dishes, go to the grocery store. Look up gifs to send to my bbq friends to adequately describe how i’m feeling. This one is pretty good.

    ![gif](giphy|47LBEoQJrQCvdZ4AM6)

  3. notMyRobotSupervisor

    Want the solution? Don’t wrap, you rarely should actually need to. Then once you’ve mastered that, you can wrap when you see that you do need to.

  4. PracticalBarbarian

    Foil boat is best to get thru a stall, best method period to finish off a brisket

  5. FruitMustache

    You’re using the photo of Bush hearing about 9/11 as a comparison for the meme?? Christ!

  6. Different-Yoghurt519

    What is the longest time you have been stalled?

  7. RigusOctavian

    Why do people feel the need to do something during the stall? I just let it ride and it’s done just fine.

    Nice little “S” curve on the temp probe seems normal.