Excellent little one star restaurant on the outskirts of Berlin.
Serious wine paring, a lot of alcohol, actually the two weakest dishes, were the two add on dishes to the standard menu (potato and cheese)
Photo 6 the mussels with gorogozola foam was a highlight, along with the main lamb dish, but all dishes were at a great level really. Recommended. And a great price for a one star, but with the add ons, it does add up to a higher price.
by davel40
6 Comments
Also tuna belly and pata negra (spanish ham) was a very strange combination, but somehow worked.
Many Italian elements curious
Calling that the outskirts of Berlin is like calling Williamsburg the outskirts of NYC
edit: not really on the outskirts, but depending where you’re staying, could easily be a 35 euro 30 minute taxi ride away.
Firstly I want to praise your restaurant choice. Second it’s absolutely bonkers you got a taxi. The u8 from Alex or the s bahn to ostkreuz and then tbe s41.
Was it enough food?