I make myself Kong guksu.

by Lostmywayoutofhere

6 Comments

  1. Dry-Personality-9123

    Looks good. Can you share your recipe?

  2. PurplePerspective526

    Looks yummy!! It’ll be hot next week where I live and I will make some too.

  3. Fomulouscrunch

    Absolutely PERFECT eggs. I just had lunch but this made my mouth water anyway.

  4. LordAldricQAmoryIII

    Do you do the blended tofu method?

  5. Htweekend

    Lol yes, please share recipe!

    For me, this recipe takes effort. Soak beans night before, cook but dont overcook, take all the bean skins off, grind super fine, boil noodles… only make it a few times a year

  6. Quiet_Government2222

    If you make kongguksu yourself when you’re lazy, I’m curious about what kind of dishes you usually make. 🙂