Y’all love ground beef recipes. We spend a lot of time and energy researching what you love, from sending out surveys to polling y’all on Facebook and Instagram. And time and time again, your love of ground beef recipes reigns supreme—even beating out chicken breast recipes.
But one casserole in particular has piqued your interest more than any other this year, and even being saved ore than others on MyRecipes: Company Casserole
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Caitlin Bensel; Food Stylist: Torie Cox
Our Most-Saved Casserole in 2025
Company Casserole is an easy weeknight dream of a recipe that’s delicious enough to serve to company. It stars a trio of accessible, universally beloved cheeses, store-bought marinara, and everyone’s favorite meat—ground beef.
Why Is Company Casserole So Popular?
This easy, make-ahead casserole is a fan-favorite for many reasons. For starters, all of the ingredients are affordable and easily accessible. Its blend of three cheeses—cottage cheese, cream cheese, and mozzarella—is satisfying but mild in flavor, which makes this casserole appealing even to picky eaters.
Combined with the filling, affordable ground beef and the tangy marinara, it’s a well-rounded casserole that eats like comfort food but feels special and impressive enough for guests.
What Reviewers Love About Company Casserole
“I made it just as written, but used turkey burger instead of beef. The whole family loved it. It was just as good the second day.”
“This recipe is a version of a casserole my mother made in the 1950s. Instead of mixing the noodles with cheese mixture she layered them. Delicious!”
Read the original article on Southern Living
Dining and Cooking