Normally not a fan of paying for bone, but when they are mislabeled as short ribs for 9.99/lb choice everyone gets a cowboy ribeye. Thanks Sams Club butcher.

by DoubleJob6790

4 Comments

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  2. Full-Perception-5674

    How did you get that amazing thing into a bag?!?

  3. Familiar-Ad3982

    Looks good. Temps and times must have been just right.

  4. 2HappySundays

    There’s crust, and there’s burnt. I think 5ths is trending a little too far that way.