My banana pudding ice cream

I just found out about this subreddit and I’m soooo sad about that because it’s now almost been a year since I started with my cuisineart 21 and since then I’ve done so many flavors. Recently perfected my banana pudding recipe but haven’t written it down but I can easily recall it lol

The texture is really good especially after freezing and letting it soften ~8 minutes before scooping, melt in your mouth. So many people have told me to open an actual business instead of just telling people I can do any custom flavor they want like lihing pineapple. The other more tedious flavor I’ve done is mango sticky rice, and I’m planning on doing a viet coffee tiramisu and Dubai chocolate flavor next.