Orzo Pasta Salad with classic Italian dressing green onions sun-dried tomatoes feta Kalamata olives

looking for an orzo pasta salad that’s perfect for picnics or meal prep today we’re making the orzo pasta salad from my book Half a cup of extra virgin olive oil red wine vinegar a little honey and lemon juice Come on honey Then we have chopped parsley dried oregano red pepper flake lemon zest I never see people using garlic presses anymore Two cloves of crushed garlic and just a little flake sea salt and freshly cracked pepper and whit The base is a whole package of prepared orzo pasta Boiling water Pour in your box of orzo and drain Chopped and drained cherry tomatoes Quarter up some tomatoes Give them a little press so your salad doesn’t get too soggy Fresh chopped basil crumbled feta chopped green onions colamada olives and some drained chopped sundried tomatoes packed in olive oil We’re draining all the tomatoes today And toss Let it marinate in the dressing for a couple hours or even better the next day And I’m having it with the soyon blanc or an Italian soda Enjoy