What you picking! One is slap ya mama!

by MerkTheSquad

24 Comments

  1. WaleNeeners

    Hot One’s Los Calientes and the black label Chalula because I’m having tacos tonight and they’re both great on Mexican food 🙂

  2. Moondoobious

    Melinda fire roasted garlic hab. Tabasco hab. Thank me later 😉

  3. SnugglesMcBuggles

    Hot Ones Classic Original and Tabasco Scorpian (I’ve never had it). I’m also interested in that Tabasco Buffalo.

  4. NinjaStiz

    Franks stingin’ honey garlic. One of my favorite sauces ever. Brushing it over grilled salmon is the ultimate 🤌

    Edit: forgot it’s called stingin’ honey teriyaki now but it’s the same sauce

  5. Baddog789

    I’d go with a hot ones because I haven’t tried any yet.

  6. This looks exactly like the display at the woodmans down the street from me

  7. MoreCowbellllll

    Tabasco habanero. Yellow Bird habanero.

  8. Kregington

    I would grab some Melinda’s Mango to try and a bottle of chipotle Tabasco

  9. ytirevyelsew

    Chrystal hot sauce if you like Louisiana style, my buddy has a bottle of this and I got jealous, I am intrigued by the slap your mama bottles

  10. Sorta_machinist

    Definitely anything Dave’s Gourmet and the Tabasco scorpion.

  11. Interesting-Lynx-989

    Yellowbird habanero and Crystal

  12. vacayallday27

    Melinda’s fire roasted garlic and habanero is my go to seasoning for my chicken 🕶️

  13. Adam__B

    I get so sick of seeing Franks take up all the shelf space in grocery stores.

  14. spicyunicorn_69

    I swear the sauce isle is the same as the liquor store to many decisions and not enough stomach to handle it

  15. zambulu

    The Dave’s Scorpion is good. One of their few non-extract sauces. I also like the Melinda’s Ghost Pepper.

  16. eggsaladactyl

    Looooove Slap Ya Mama seasoning but didn’t care much for the sauces. Decent but nothing I’d go back for.

  17. atoastedcucumber

    franks honey as a marinade for wings on the grill or air fryer.

    dunk the wings in and cook them, then douse them once more afterward.