Finally got around to getting better shots of 2/3 of my coffee setup! Pour over and espresso are centered in the kitchen, with a Technivorm CD Grand, not pictured, chilling in my living room.
Pour over gear is a standard chemex, paired with a Fellow Stagg kettle and the Baratza encore. Then for espresso we have a Gaggia Classic modded down to 9 bars of pressure, with a single hole steam wand tip and walnut accessories, as well as the Sette 270 grinder.
Also included: the tiny, felonious beast who keeps eating the cork lids on my bean cellar.
by interstellar_keller
9 Comments
Looks great. The solution is a bigger kitchen not less things, lol.
Time to buy a ikea cabinet and DIY something otherwise your kitchen will just be a coffee bar 😂
It is using up 90% because you are showing its importance. Why waste space on something you aren’t going to use or enjoy. Looks good to me! 🙂
You still have 10% left to fill and complete 😀
Got it all!
That’s a coffee room with a cooking station. Generous of you to allow non-caffeinated goods 10%
Beautiful. I would love to do that too!
Coffee is life!
I have a grinder, kettle, V60, mocha pot and a kalita and that covers like 60% of my kitchen work space.
So be it