I do a lot of home canning, I thought you all might enjoy my favorite salmon recipe. I use fresh apple cider instead of golden syrup, but otherwise follow the recipe. Here's my pictures of the process I carried out today, enjoy!
https://nutmegdisrupted.com/smoked-maple-canned-salmon/
by Particular_Agency246
4 Comments
Looks delicious. I’d be lucky if I still had enough for 4 jars after seeing/smelling that smoked salmon.
This looks amazing. Question about the technique and recipe. On the site it says to top up each jar with 2 heaping tbsp of golden syrup. Your jars seem to have more than 2 tbsp of syrup or is it just the angle of the pic?
Well show us the can that it came ou– ohhh. Canned.
God I would destroy that! Looks f’n awesome man!