Learn how to make a delicious creamy garlic parmesan risotto in just minutes! This savory dish is perfect for a quick weeknight dinner.
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Looking for a fast dinner idea? Let’s whip up a creamy garlic parmesan risoto. Start with one cup of arborio rice, four cups of vegetable broth, and one cup of grated Parmesan cheese. Saute two minced garlic cloves in olive oil until fragrant. Then add the rice and stir for 1 minute. Gradually pour in the broth, stirring constantly until it’s absorbed. This takes about 18 minutes. Once creamy, mix in the parmesan and season with salt and pepper. For a flavor twist, top with chopped parsley and a squeeze of lemon juice.
Dining and Cooking