Hello! I got gifted these and not sure what cuts they are? Does anyone know?
by aflores9
11 Comments
dustyditto
The top looks like an eye of round. The middle is possibly a boneless rib portion, but it’s difficult to tell from this angle. The bottom appears to be a whole beef tenderloin. Hopefully this helps.
itzstiff
Top is flank, middle could be sirloin flap (usually 2-4 pieces per package but could possibly be chuck), the bottom package initially made me think tenderloins because the length but it actually kind of looks like a brisket that’s rolled up (the point being on the right side). Hard to tell without seeing both sides. My best guess.
SaintJimmy1
Flanks on top, tenderloin on the bottom, and the middle looks like the bags of skirts we get with 5-6 pieces in it.
Exotic_Increase5333
Looks like beef cuts
Sea_Range_2441
If you open them up and check if they were a whole pieces or many small ones that would help
coloradosooner
Top – flanks Middle – chuck Bottom – outside skirts
ProzzySan
flank, skirt and i think flap but would need to see it closer. only saying this cause when i would trim flank/skirt usually flap was with it on my list and i remember it being covered in shit. 😂
phulton
The top is definitely flank, the other two I can’t really tell from the single photo.
Competitive_Ad_6262
Flank, bavette, outside skirt.
Federal-Fox-7476
Demkota is not twin packing psmos, packers try not to twin them regardless, demkota is not my preferred packer but you only see butt tenders twin packed.. the are diaphragm& abdominal muscles, flank, flap, skirt.
11 Comments
The top looks like an eye of round. The middle is possibly a boneless rib portion, but it’s difficult to tell from this angle. The bottom appears to be a whole beef tenderloin. Hopefully this helps.
Top is flank, middle could be sirloin flap (usually 2-4 pieces per package but could possibly be chuck), the bottom package initially made me think tenderloins because the length but it actually kind of looks like a brisket that’s rolled up (the point being on the right side). Hard to tell without seeing both sides. My best guess.
Flanks on top, tenderloin on the bottom, and the middle looks like the bags of skirts we get with 5-6 pieces in it.
Looks like beef cuts
If you open them up and check if they were a whole pieces or many small ones that would help
Top – flanks
Middle – chuck
Bottom – outside skirts
flank, skirt and i think flap but would need to see it closer. only saying this cause when i would trim flank/skirt usually flap was with it on my list and i remember it being covered in shit. 😂
The top is definitely flank, the other two I can’t really tell from the single photo.
Flank, bavette, outside skirt.
Demkota is not twin packing psmos, packers try not to twin them regardless, demkota is not my preferred packer but you only see butt tenders twin packed.. the are diaphragm& abdominal muscles, flank, flap, skirt.
Flank, flap and skirt.