I made some soymilk yesterday and decided to make proper kongguksu for the first time with some leftover soybeans. Also made some 겉절이 as well~by _Waterbug_ 6 Comments LordAldricQAmoryIII 6 months ago Nice! I also like to add some julienned Korean pear 배 and slices of Korean melon 참외. Green-Concentrate-71 6 months ago I remember my parents ALWAYS making me finish the soup. Didn’t help that Mom would overload it, but still so delicious! InsulatedWorld 6 months ago Team Salt or Team Sugar? krysalyss28 6 months ago Do you have a recipe you could share? sannyOMG 6 months ago You are a great sister. Looks great! jcy 6 months ago that kimchi looks legit
LordAldricQAmoryIII 6 months ago Nice! I also like to add some julienned Korean pear 배 and slices of Korean melon 참외.
Green-Concentrate-71 6 months ago I remember my parents ALWAYS making me finish the soup. Didn’t help that Mom would overload it, but still so delicious!
6 Comments
Nice! I also like to add some julienned Korean pear 배 and slices of Korean melon 참외.
I remember my parents ALWAYS making me finish the soup. Didn’t help that Mom would overload it, but still so delicious!
Team Salt or Team Sugar?
Do you have a recipe you could share?
You are a great sister. Looks great!
that kimchi looks legit