Raise a glass to Hawke’s Bay red wines. Photo / Getty Images

Which do you prefer: pinot noir made from the classic variety of Burgundy, or cabernet sauvignon and merlot-based reds crafted from the traditional grapes of Bordeaux? A magistrate, once pressed on this issue, reputedly replied, “That is a trial in which I so thoroughly enjoy weighing the evidence that I
always put off any verdict until the next week.”

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Full-bodied and vigorous, showing considerable complexity. Image / SuppliedFull-bodied and vigorous, showing considerable complexity. Image / Supplied

A youthful and fresh red worth cellaring. Image / SuppliedA youthful and fresh red worth cellaring. Image / Supplied

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Dining and Cooking