Pot Roast on the Smoker

by TheHenryFarm

8 Comments

  1. This is a great recipe for people without mouths

  2. Money_Jackal

    Just season it and put it on the smoker at 225 until 195 internal. No need for all that other bullshit that keeps it from taking smoke. Might as well put it in the oven with the way this Tik Tok yahoo preps it.

  3. GimmieJohnson

    This is what happens to your brain when you smoke weed in a traeger.

  4. kipdjordy

    Good god, couldn’t see half the shit going on cause it was zoomed in so hard. Prefer my roasts in the crockpot anyway. Always comes out phenomenal and its probably the simplest thing to do.