Charcoal and smoke for 15 with HOT indirect. Sauce. Cook for 5. Sauce. Cook for 5. Sear. Plate.
Charcoal and smoke for 15 with HOT indirect. Sauce. Cook for 5. Sauce. Cook for 5. Sear. Plate.
by HookFE03
6 Comments
ReconeHelmut
You’re a genius 🤷♂️
whatfingwhat
The only step you’re missing Is the step where you invite me over
Old_Possible8977
I take em to 200
mchapb
Looks good and I’m sure cooked but skeptical about the texture and tenderness.
pghbro
These look good but there’s zero chance the doneness and tenderness was where it should be. I regularly make vortex wings that cook at 500-600 degs indirect and they aren’t done that quickly.
BasementBanners
25 minute cook on charcoal mostly indirect? They look amazing but are they rubbery
6 Comments
You’re a genius 🤷♂️
The only step you’re missing
Is the step where you invite me over
I take em to 200
Looks good and I’m sure cooked but skeptical about the texture and tenderness.
These look good but there’s zero chance the doneness and tenderness was where it should be. I regularly make vortex wings that cook at 500-600 degs indirect and they aren’t done that quickly.
25 minute cook on charcoal mostly indirect? They look amazing but are they rubbery