Why I QUIT cooking every night (and you should too)

If you’re tired of spending hours in the kitchen every night, you’ll love this! I’m sharing why I quit cooking every night and how it completely changed my plant-based weight loss journey. With vegan freezer meals, you’ll never have to stress about what’s for dinner again. These make-ahead, plant-based recipes are delicious, satisfying, and ready in minutes. I will walk you through the exact vegan freezer meal system I use to save time, reduce stress, and still enjoy healthy, delicious meals every single day. These recipes are oil-free, high in fiber, and designed to keep you full and satisfied without the daily cooking grind. Get ready to stock your freezer, free up your evenings, and still hit your health and weight loss goals.
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⭐$10 FLASH SALE ON MY 3 BOOK BUNDLE & FREE GIVEAWAY⭐⭐
Click this link: https://payhip.com/GettingHealthyWithStasia
I have JUST released my latest book called “Shake Off The Weight…AGAIN”!
Shake Off the Weight AGAIN is the second installment of my high-fiber, plant-based shakes—30 brand-new recipes designed to help you feel full, boost energy, and support sustainable weight loss. This book includes even more variety, with blends made from beans, lentils, and banana-free options for those with allergies or taste preferences. Every recipe uses real, whole food ingredients—no powders, no fake stuff. Combined with eating a ton of potatoes, these shakes have become a daily habit in my own journey, helping me lose over 60 pounds while still enjoying what I eat. If you’re ready to increase your fiber and get your beans, lentils & potatoes in EVERY single day…then these books are for you! $10 for all 3 books for the next 48 hours only!
Click this link: https://payhip.com/GettingHealthyWithStasia

Here are the flavors you will find in my BRAND NEW Shake Off The Weight AGAIN Ebook:

Bean Fiber Shakes:
Berry Vanilla
Apple Crumble
Peachy Cream White Bean
Chocolate Cherry
Strawberry Sundae
Spiced Pear
Pineapple Coconut
Chocolate Cinnamon
Blueberry Muffin
Canadian Maple Walnut

Lentil Fiber Shakes:
Mocha Lentil Latte
Vanilla Chai
Tropical Mango
Pumpkin Pie
Mom’s Banana Bread
Chocolate Peanut Butter
Strawberry Milkshake
Carrot Cake
Peppermint Mocha
Orange Creamsicle

No-Banana Fiber Shakes:
Sweet Potato Fudge
Raspberry Swirl
Velvet Caramel
Coconut Mocha
Vanilla Fig
Pineapple Ginger
Spiced Cocoa
Peaches & Cream
Citrus Cinnamon
Gingerbread Cookie

Click this link for the FREE GIVEAWAY and the $10 3-BOOK BUNDLE FLASH SALE! : https://payhip.com/GettingHealthyWithStasia

Music Credit:
Music: solitude
Musician: Rook1e

Music: Over N Over
Musician: Not The King

Music: As Leaves Fall
Musician: @iksonmusic

#VeganFreezerMeals #FreezerMealPrep #PlantBasedWeightLoss #WFPB #OilFreeVegan #HealthyMealPrep #FreezerFreedomSeries

It’s 5:00 p.m. The kids are hungry. Everyone is hungry. You’re tired. And dinner not even started. This used to be my nightmare every single night until I put together my brand new vegan freezer meal system. And when I tell you it has changed my life, that is not an understatement. Now, dinner is done before I can even think about it. And it has literally transformed my evenings into a peaceful one. So, if you’re also tired of that 5:00 dinner rush and you just don’t know how to get out of that loop like a lot of us, then stick with me in this video because you are not going to want to miss this. I’m going to show you step by step how I use this system and how you can use it, too. All right, so we’re going to start this video off with a little bit of transparency here. So, up until recently, my evenings used to look something like, you know, running around like a chicken with my head cut off around 5:00 trying to grab whatever ingredients I could grab and throw something together that resembled a dinner. As much as I like to cook and all of that, I too just sometimes felt so overwhelmed or exhausted. I have an extremely busy life. I homeschool. I have this YouTube channel. I write recipe ebooks. I have a special needs child that I have full-time. My life is really busy just like the rest of you. So, dinner time for me just sometimes felt like a struggle if I’m being honest. And what happens when you’re feeling stressed or overwhelmed is that it’s easier to fall off track, especially if you do have some, you know, health goals or weight loss goals in mind or if you’re responsible for feeding a family, you know, it just it’s a lot. So then one weekend, I tried something new. I prepped a bunch of healthy plant-based dinners ahead of time. I tucked them away in my freezer and just kind of forgot about them. And then the next week, I ended up pulling one out of my freezer. I threw it in my slow cooker and by the time I got home that day, dinner was done. And I swear to you, it’s like a light bulb went off in my brain. And that was it. I was like, “This is the solution I’ve been waiting for. This is exactly what I need.” And I’m telling you, it has changed my life. All right, but before we get into the details of this amazing system, if you are actively trying to lose weight right now or even just add more fiber into your diet, here’s a quick clip of what an average day of eating looks like for me coming from someone who has lost over 60 lbs following a plant-based diet. and it’s going to show you very quickly how I’ve created a flawless system that keeps me consistent every single day. So, here’s the thing. Dinner used to be my biggest struggle. But mornings, mornings used to be just as bad. I either ate too much or I ate nothing at all. But that was before I started drinking my high-fiber plant-based shakes that kept me full for hours. I’ve literally been drinking these shakes for years and they were a huge part of my 60 lb weight loss. And because these shakes are so delicious and so filling, it allowed me to keep my lunches very simple. Oftent times I would just have some type of potato meal for my lunch and call it a day. Oftent times it was some potato dinner left over from the night before. And now by adding these vegan freezer meals into my daily life, I have created the perfect system that helps me to stay consistent. A shake for breakfast, a potato lunch or leftovers from the night before, and now my vegan freezer meals for dinner. If you are new to my channel, then I got to say this. I have struggled my whole life with my weight. Up and down, up and down. Been around the block a thousand times. So, I know the struggle. So, when I’m telling you, I’m super excited that I finally found something that works. I’m sure you can relate. So, if you’re wanting to jump on board, too, then you might want to check out this crazy sale I’m running right now. My brand new book. I just released it like a week and a half ago. It’s bundled with two of my other popular books, three for only $10. All three of these books usually are valued at $46.97. So, that is a crazy savings. So, if you love potatoes and you want to eat them for weight loss and you’re also excited about checking out these breakfast shakes using beans and lentils and getting your fiber up, then try to take advantage of that sale. Link to the sale can be found in the description box below or the comment section. And if you stick to the end of this video with me, there will be a bonus surprise that you don’t want to miss. But for now, let me tell you all about these easy vegan freezer meals that you are going to love. All right, so here’s the thing. Freezer meals are not about cooking all day Sunday or filling your freezer with like boring leftovers. In fact, there’s no cooking at all. This is not some traditional meal prep where you cook everything and then freeze it and pull it out and eat it that way. This is something completely different. This is where we are going to be prepping our complete meal. We’re talking everything. We’re talking our starches, our veggies, our sauces, our spices, all of it. And you actually don’t cook anything. It makes it super fast. So you could literally have a dinner for every night of the week made in under an hour. So you basically chop up all your ingredients, throw it in a bag, throw a label on it so you know what you’ve made, toss it in the freezer, forget about it until you have one of those days where you just don’t know what to cook or you don’t have anything ready. Then you will have dinner made. You guys, I am genuinely so excited about this because they are so much more than what meets the eye. Not to mention, they cut down massive on your grocery bills. They help reduce food waste and they honestly just take a load of daily pressure off of you. So whether you’re cooking for one person or a whole family, this method will work because basically all the work is done ahead of time. So because of how amazing and honestly how helpful this has been in my own personal life, I have decided to go ahead and create what I’m going to call a freezer freedom series where I’m going to be showing you quick, healthy freezer meal recipes that you can prep in minutes. And I’m also going to show you how to stock your freezer without having to spend a fortune. I’m also going to be showing you all of my own personal secrets and hacks on how I can prep a whole week’s worth of dinners in one hour and how to use these freezer meals for weight loss, guaranteed nutrition, and to give you back some of your time every single evening. Each video that I’m going to be putting out will walk you through step by step so you will have the time to do other things around the house or just maybe watch a little bit of TV or, you know, just maybe just breathe for a minute. I have lost 60 lbs following a plant-based diet. And when I tell you there is nothing more important than consistency when it comes to a weight loss journey. And there is no way, hands down, a better system to guarantee that you stay consistent. It’s actually kind of like having a personal chef except that chef is you when you had the time on a less chaotic day. And I promise you, once you try this, you will never go back to like the what are we having for dinner, you know, chaos that most of us experience every single night. Whether you use this system 7 days a week, 5 days a week, or even 2 days a week, it is guaranteed to simplify dinner time and make your life a lot easier. So, with that being said, I’m excited. I really hope all you guys are excited, too. Let me know in the comments if you are excited for this new series that I’m going to be showing you guys. Telling you, it’s a game changer. Like I literally can’t wait. I’m like exploding with excitement. So anyways, let me know if you’re excited too. And if you are new to this channel, be sure to hit that subscribe button because you are not going to want to miss these videos. I’m telling you, you at least have to watch one video and give it a try and then you will know exactly what I’m talking about. All right, guys. So, I basically just wanted to put it out there. I’m hoping to get a little bit of feedback if this is something that you guys are interested in implementing in your life as well. So, please do let me know in the comments if this is something that I should be pushing forward with. I personally think you guys are going to like it, but it’s better just to hear it straight from you guys. And also, don’t forget about that amazing flash sale. In my opinion, this might be my best bundle ever. The reason why is because all three are my most popular books to date. And they really just have delicious low-fat recipes that quite frankly are going to blow your mind. And I mean, to get all three of my most popular books for only $10 is a crazy crazy deal. So, if you want to check out that sale again, you can find the link in the description box below or in the comments section. And if you’ve made it to the end of this video with me, the first five people that go click the link to that sale right now, you will be getting that bundle for free. So anyways, thanks so much for watching everyone and we’re going to see you guys a lot in the upcoming videos. [Music]