Birthday tomahawk. First time cooking one too.
I was shooting for mid rare and ended up just slightly on the rare side (I didn’t trust my thermometer placement) and a little bit of grey band, but still tastes delicious.
Honey butter sprouts, bread, and salad on the side.
Can’t wait to keep eating my birthday steak for another couple of days. 😂
by Woomiester
1 Comment
That’s beautiful.