This is my favorite way to enjoy this simple Caprese Salad.
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RECIPE:
1 Cup of chopped cherry tomatoes
1/2 Cup of chopped fresh mozzerella
2 Tbls of fresh chopped basil
Balsamic glaze
Mix all ingredients together. Season with salt & pepper to taste
and toss with a tsp of olive oil. Enjoy this on petite toast, crackers, or as a flatbread pizza topping.
Serve topped with a drizzle of balsamic glaze.
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1 Comment
I love the idea of putting it on toast like a bruschetta.