I like to sear my chashu a little before adding

by Atticus248

2 Comments

  1. Superfool

    I love a good sear on my chashu! That looks a proper delicious bowl, my friend!

  2. fatalkill

    That looks really good! Personally I avoid seared chashu because when it’s overdone, it has a strange taste. That looks like a very well done sear though, not over done at all