• Thursday Burger Night, 4 to 8 p.m. Aug. 28, Galien American Legion Post 344, 402 N. Cleveland Ave., Galien. Burgers, hot dog, shrimp, chicken strips, or sloppy joe baskets. Cost: $9 to $5. Baskets include fries and slaw. The menu may vary except for hamburgers.
• Fish, Chicken or Shrimp Fry, 4:30 to 7 p.m. Aug. 29, Ryan A. Balmer American Legion Post 161, 133 E. Mishawaka Ave., Mishawaka, 574-255-8319. Cost: varies. Dine-in or carryout.
• Kitchen Open, 12 p.m. to 7:45 p.m. Aug. 29 and 8 to 10:50 a.m. Aug. 31, American Legion Pulaski Post 357, 5414 W. Sample St., South Bend, 574-234-5073. Fish fry plus full menu on Fridays. Cost: varies. Dine-in or carryout.
• Fish Fry, 5 to 7 p.m. Sept. 5, Knights of Columbus, 61533 S. Ironwood Road, South Bend, 574-291-2740. All you can eat. Dinners: baked potato or French fries, coleslaw, applesauce. Cost: adults, $14; children (ages 5 to 13), $7; 4 and under, free. Chicken nugget and shrimp dinners available. Dining room seating and carryout available.
• Pancake & Biscuit Breakfast, 8 to 11 a.m. Sept. 6, Galien American Legion Post 344, 402 N. Cleveland Ave., Galien. Cost: Pancakes/sausage/drink, $8; include scrambled eggs, $10; biscuit/gravy/drink, $4; Combo meals of 2 biscuits/gravy/sausages/scrambled eggs/drink, $6-$10; waffle meals, $6-$8.
Submit your event to Cheryl Morey, Newsroom, South Bend Tribune, 635 S. Lafayette Blvd., Suite 138, South Bend, IN 46601; or email cmorey@gannett.com. Deadline is the Thursday prior at noon. Please check with the venue for any cancellations.
This article originally appeared on South Bend Tribune: What’s Cooking: Community meals this week
Dining and Cooking