Finally got around to making some sauce this summer.
10 fresh cayenne (golden/yellow) along with two habaneros and 2 jamaican yellows that were frozen from last year.
Not super hot – but well balanced flavour (papaya pineapple).
Proud of it enough to give a few away to friends and family.
Cheers!
by ComiendoPalomitas
3 Comments
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Looks delicious! Do you mind giving the recipe ?
I would love to try that ! I started a hot sauce company on the state of mass recently