7x beefsteak tomatoes 5x tomatillos 3x poblanos 3x jalapeños 2x Serranos 2x habaneros 2x white onions 2x garlic bulbs 1x raw garlic bulb 1/2x raw white onion 1x bunch of cilantro 2x limes juiced Salt to taste by TheTrueReligon 6 Comments MagazineDelicious151 2 weeks ago Looks tasty op, glad this sub inspired you. EclecticDSqD 2 weeks ago Excellent presentation. I need to do this too. Low_Name_1510 2 weeks ago Very nice, don’t shy away from blackening the ingredients a bit, the charr gives it that fiery taste. heapinhelpin1979 2 weeks ago How was the flavor? MilesJ392 2 weeks ago Time and temp for the smoke? HighSolstice 2 weeks ago First time I tried this I made my salsa waaaay too smoky and I didn’t really like it.
Low_Name_1510 2 weeks ago Very nice, don’t shy away from blackening the ingredients a bit, the charr gives it that fiery taste.
HighSolstice 2 weeks ago First time I tried this I made my salsa waaaay too smoky and I didn’t really like it.
6 Comments
Looks tasty op, glad this sub inspired you.
Excellent presentation. I need to do this too.
Very nice, don’t shy away from blackening the ingredients a bit, the charr gives it that fiery taste.
How was the flavor?
Time and temp for the smoke?
First time I tried this I made my salsa waaaay too smoky and I didn’t really like it.