American Cheese, Monterey Jack, Gouda

by LithaShadows

7 Comments

  1. Fuzzy_Welcome8348

    ![gif](giphy|MXQPOov56JwVsK92mH|downsized)

  2. LithaShadows

    I forgot to mention, used clarified butter (ghee) and used some leftover mayo (controversial but the emulsion of the fat and egg for me makes the perfect texture)

  3. broccoli5

    I unfortunately can’t stand baby talk between adults. But I too love ‘em crispy.