Recently joined this subreddit and wanted to share my lunch today. I tried the Porthos Sardines in olive oil tin (Portugal) and I must say I’m pleasantly surprised with how not “fishy” they are. The fish held its shape while still being soft and buttery. Delicious and recommended!

by LadyKal9

8 Comments

  1. mrs_undeadtomato

    This looks gorgeous and delicious!!

  2. cuntswabble

    Wow that looks gorgeous, super aesthetic. I’ve got to get more Porthos sardines. Is that citrus zest and green onions on top?

  3. Sam_the_beagle1

    I follow the Mediterranean diet and this is perfect. Bonus for the red oranges.

  4. Sweaty_Plantain_9507

    This is sooooo beautiful! What is the dish that your tin is in? It looks so nice!

  5. gotcha9898

    Looksssss amazing 👏 but why did tin can needed another bowl?