Dry brined overnight, smoked at 250 until 120 internal then left to cool until I got the coals nice and hot for the sear and let it rest for 15 mins by emmthree 7 Comments mannyhusmc 1 week ago Happy birthday TxTanker134 1 week ago Looks perfect🔥Happy Birthday ! markbroncco 1 week ago Oh man! That looks so good! Happy birthday too! BergkampsFirstTouch 1 week ago Happy birthday. I wanna be able to grill like you when I grow up. Looks like you smoked it, too? AmeriChino 1 week ago Did you flippity flip or just flip once? grumpsuarus 1 week ago Does this imply you’re having multiple birthday steaks? OkSinger8309 1 week ago Big birthday steak
BergkampsFirstTouch 1 week ago Happy birthday. I wanna be able to grill like you when I grow up. Looks like you smoked it, too?
7 Comments
Happy birthday
Looks perfect🔥Happy Birthday !
Oh man! That looks so good! Happy birthday too!
Happy birthday. I wanna be able to grill like you when I grow up. Looks like you smoked it, too?
Did you flippity flip or just flip once?
Does this imply you’re having multiple birthday steaks?
Big birthday steak