There are multiple ways to cook porchetta! Some people fully wrap it in foil and place a tray full of water and spices underneeth it in the oven; personally, I prefer this method where the ends remain juicy but the middle is crispy and absolutely delicious! I’m so gutted the footage for the final part was corrupted though 🥲 #booteracooks #porchetta #italianfood #foodtok #italianrecipes
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So the liquid condensating on the pan is it oil?
La porchetta di arriccia vieni e provala è buonissima