Ingredients:
* 500g chopped red cabbage
* Salt (to taste)
* 1 carrot (grated)
* 1 yellow bell pepper (sliced)
* 1 red bell pepper (sliced)
* 1 red onion (thinly sliced)
* Handful of parsley (chopped)
* 6 garlic cloves (minced)
* Black pepper (to taste)
* 3 tbsp olive oil
* 2 tbsp white vinegar
Instructions:
1. Place the chopped cabbage in a large bowl, sprinkle with a little salt, and massage gently to soften.
2. Add the carrot, bell peppers, onion, parsley, garlic, olive oil, vinegar, and black pepper.
3. Toss until well combined.
4. Let rest for 10–15 minutes before serving to enhance flavor.
✨ Enjoy your fresh salad!
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