[Music] Let’s make tomato soup. Here’s what you’ll need. Tomatoes, fresh basil and oregano, two cloves of garlic, dried parsley and oregano, sweet pepper, onion, chicken stock, heavy cream is optional, olive oil, and parmesan cheese. Next, chop the ingredients. [Music] Add tomatoes, onion, pepper, and garlic onto a cookie sheet. Drizzle with olive oil. Add salt, pepper, dried herbs, and stir. [Music] Roast in the oven. Add roasted tomatoes and fresh herbs to the chicken stock. Puree and pour.
2 Comments
It only takes about and hour to make fresh tomato soup. A great use for extra or imperfect misfit tomatoes.
This helped me so much ty!!❤