With a bit of chives sprinkles on top that I had to use ( too bland for my taste compared to scallions). I had 2 full toasts in total but I was too hungry to wait so here is 2 images of each of them half eaten.😋
Scrambled eggs was very creamy ( butter, goat feta cheese, eggs and salt). I also added black pepper and more salt on top of the eggs.
by Sweetpie3055
15 Comments
I’m worried that there isn’t enough spring onion on that me old beauty….
Scallions with scrambled eggs lol
I’m the same with red onions
Very Asian..
Fry the scallion next to the egg. So facking good !
Needs hot sauce
Too…Much ..Scallions
I see nothing egg 😆🤣😂
Did you cut those scallions with a piece of bread?
That is sooooo many scallions.
Finally someone gets it! Couldn’t handle scrambled eggs that wet though personally.
I make all my eggs, no matter how, with green onions but you went overboard. Green onions in moderation really enhance all preparations of eggs, boiled, scrambled, fried etc.
Too much
Cool.
>A bit of chives sprinkled on top….
I think you need to redefine what sprinkled is
r/OnionLovers