These cheesy zucchini fritters are a fabulous way to use up those garden-grown veggies! Both zucchini or squash can work in creating these tasty zucchini fritters that aren’t that hard to make from scratch!
📝 FULL RECIPE (with detailed instructions & tips!): https://www.alyonascooking.com/zucchini-fritters/
⏰ TIME STAMPS ⏰
0:00 Beginning
0:03 Wash, dry and grate zucchini (and squash if using) with a box grater. Transfer to a colander and squeeze tightly to remove any liquid. Transfer to a large bowl and add the remaining ingredients. Set aside.
0:35 Heat a large non-stick pan to medium heat. Fry fritters in 6 tbsp of oil for 3-5 minutes on each side.
0:55 Serve with a dollop of sour cream before serving.
0:59 Enjoy!
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Dining and Cooking