I time my mixer so it's the same results every time.



by slightly-convenient

2 Comments

  1. Khristafer

    At first, I thought this was WILD, then I realized how much you were working with, lol.

    I only do small batches– two egg whites, haha. A mixer would destroy my macs if in for more than 30 seconds, haha.

  2. oberthefish

    What’s the timing? I’d be so curious to try sometime.