Teriyaki Salmon Bowl (Air Fryer or Oven)

This quick and easy Teriyaki Salmon Bowl is served over rice with edamame and cucumbers for a high protein meal that’s sweet, savory, and incredibly satisfying.

🔗 Get the full recipe: https://www.skinnytaste.com/teriyaki-salmon-bowl-air-fryer-or-oven/

Or google “Skinnytaste Teriyaki Salmon Bowls”

If you love Pokeballs, but you don’t like raw fish, you’re going to love these high protein teriyaki salmon bowls. Bowl has 33 grams of protein, and the teriyaki marinade is made with just four ingredients. The salmon takes about 5 to 7 minutes in the air fryer or broiler. The marinade cooks down into a thick glaze. To make the bowls, I use some sticky rice, cucumber, the cooked salmon, tami for extra protein, and then finish with the glaze. Finish it with some scallions and a sprinkle of sesame and easy. Perfect for lunch or dinner. Save it to make later.