Hi everyone, hope you all are doing good. Today I’m going to make a simple and a healthy version of chicken fried rice. So let’s get started. First heat 2 tbsp of oil in a pan, arakarai. Into it add 2 teaspoon of finely chopped ginger and garlic and one sliced onion. Saute it on a high flame for a minute. Next, add veggies of your choice. I have added finely chopped carrot, beans, capsicum, and cabbage. Saute it on a high flame for a minute or two. Now add boiled and shredded chicken into it and season with 1 teaspoon of salt and pepper. Mix everything well. Then add cooked rice. I have used basmati rice here. and mix everything together gently. You can add a pinch of salt and pepper again according to your taste. Finally, garnish with some spring onions. There you go. Your simple, flavorful, healthy chicken fried rice is ready to serve. So guys, do try this and let me know how it turned out. Thank you for watching and until next time, take care. Bye-bye.
Dining and Cooking