Learned how to make Shio and Shoyu ramen at Rajuku school of ramen in Tokyo

by Ok_University_8400

4 Comments

  1. Looks great!! How was it? I would like to go to Rajuku at some point, so if you’re willing to share more about your experience, please do!

  2. vankata8712266

    I fully support attending a ramen school. I learned it by myself and i am still learning and im sure im not alone thinking ramen is not understood by many people even though that they are very passionate about ramen. It is as technical as esoteric and once understood, its really difficult to explain it to people.