Discover this authentic Tuscan Panzanella salad recipe that transforms day-old bread and juicy summer tomatoes into a vibrant masterpiece! This easy no-cook dish combines crusty bread cubes with colorful heirloom tomatoes, crisp cucumber, and fragrant basil—all dressed in a simple olive oil and vinegar dressing that will transport you straight to the Italian countryside. Perfect for hot days when cooking feels impossible! Click through for the full recipe, pro tips, and delicious variations that make this rustic Italian classic a summer must-have. Say goodbye to wasting stale bread and hello to your new favorite seasonal salad! #PanzanellaSalad #TuscanCuisine #SummerSalad #ItalianFood #NoCookRecipe #TomatoSalad #LeftoverBreadRecipe
Dining and Cooking