It is LEGAL to throw Brussels sprouts at tourists WHERE??

Recipe⤵️ Would you eat this?

Balsamic Glazed Brussels Sprouts Sliders

Ingredients:
For the Brussels Sprouts:
2 tbsp olive oil
2 cups brussels sprouts, halved
Salt, to taste
Black pepper, to taste

For the Balsamic Glaze:
¼ cup balsamic vinegar
¼ cup honey
½ tbsp dried thyme

For the Sliders:
⅓ lb ground beef
Salt, to taste
Black pepper, to taste
2 slices American cheese, quartered

Directions:
For the Brussels Sprouts: Preheat the oven to 400 F
Place the halved Brussels sprouts on an oven-safe pan
Drizzle the olive oil and toss to coat
Sprinkle salt and black pepper on top
Bake for 12-15 minutes, until browned and crispy
For the Balsamic Glaze: In a nonstick pan on medium heat, combine the balsamic vinegar, agave, and thyme, then cook down until it is thick enough to coat the back of a spoon
Once the Brussels sprouts are out of the oven, pour or brush the balsamic glaze on top
For the Sliders: Add salt and pepper to the meat, then divide into patties around 2-inches wide
Cook on both sides, then add the cheese on top
Sandwich the mini burgers in between the Brussels sprouts like buns

Enjoy!!

#brusselssprouts #brusselsprouts #trendingfoods #viralrecipes

It is actually totally legal to throw Brussels sprouts at tourists in one country. I am making foods based on the most weirdly specific food laws that I can find. And this might be one of the funniest laws I have found because what do you mean pelting tourists with Brussels sprouts is normal? Also, see if you can guess which country this law is from. And okay, so maybe this law is not an actual law anymore, but back in the day this was a thing before human’s rights were a thing supposedly. It’s actually kind of a myth. Still funny though. At one point in time, it also was illegal to wear red hats in public in this country, but only on one specific street. It is illegal to play poker at home for some reason as well. And up until recently, foreigners were not allowed to own pigeons, which brings up a very important question. Are pigeons real? Because there are some really passionate people on the internet who claim that they are not. Hi, I’m a writer who likes food and I made Brussels sprouts with a balsamic glaze. And then I was like, what if I take these and make an absolutely insane dish with them? So, I turned them into cheeseburger sliders and used the Brussels sprouts as buns. This lot is from Belgium.