How did I do?
First in the pan and then in the oven 🙂

by aarontbk

11 Comments

  1. Chance-Culture-9296

    That looks like a sous vide steak! So perfect.

  2. Ok-Sky-4042

    Looks like hazardous material. Send my way and I’ll dispose of it in the safe manner to prevent damage to the environment.

  3. minimalstrategy

    Holy smokes!! I have had my best wall to walls using forward sear (also my worst). But it’s ol’ reliable and the literal quickest method